When it comes to Kopi Luwak, people will probably think of high prices, civets and poop. Some people doubt that coffee is inevitably contaminated with fecal smell, and it would be foolish to spend 500 yuan on a cup of dung-flavored coffee! There are also complaints that the ridiculously high price of Kopi Luwak is just a big lie of commercial hype! However, there are also people who ironize that people who have not drunk Kopi Luwak have wild fantasies. Kopi Luwak is human.
2015-11-24 Cat shit coffee big lie or no two delicacies let you understand completelySeeing the sacks of green raw coffee beans carried in gunny bags, I could not smell any coffee aroma and was inconspicuous, but the line of sight was attracted by the sacks of coffee beans that are rarely seen, because these sacks are like paper for wine bottles, full of information about coffee beans, it turns out that the life experience of a bean is so complicated. 1. Bean producing area / manor / cooperative Fedecocag
2015-12-14 Printed full related coffee beans materials packaging coffee raw beans sacks text how toProfessionals all know that there may be great differences in the flavor of coffee beans from different years and different producing areas. Professional roasters will taste the raw coffee beans from different producing areas every year, and adjust the way of roasting and blending, so that consumers can get products with stable flavor and little difference. Sometimes, when you walk into a coffee store, you will find a dazzling array of coffee names.
2015-05-14 Coffee basics common sense teach you label understand coffee beansIn the early days, an all-stainless steel 1kg roaster bore the brunt of the drum miso to the front panel, making a clanking sound. It was a headache at the time. This problem adds a traction spring to the rear bearing of the later generation to prevent the drum from moving forward and miso to the panel; the primary partition is too thin and is made of stainless steel, and the coefficient of expansion of the material is too large when heated, resulting in deformation.
2015-11-24 Coffee roaster Chronicle understanding History first Generation stainless Steel Building 1kg1 Coffee trees are evergreen shrubs or trees belonging to the Rubiaceae; wild coffee trees can grow to a height of 5 to 10 meters, but coffee trees planted in the manor are often cut to a height of less than 2 meters in order to increase fruit and facilitate harvesting. The opposite leaf of the coffee tree is long oval, the leaf surface is smooth, the end branch is very long, the branch is few, and the flower is white, opening on the petiole.
2015-06-05 Coffee belonging to the grass family evergreen shrubs trees coffeeNowadays, the process of people's understanding of coffee is very interesting. most people still stay in the situation of adding sugar and milk to coffee. The most direct reason for adding sugar and milk is bitter. Coffee is bitter. Further understanding is that baristas will pull flowers so handsome, pull flowers so beautiful. (inner OS: handsome has nothing to do with whether the coffee is good or not.) it is only when we go a step further that we find that the coffee maker exercises.
2015-07-31 Raw beans baked beans level which is more capable decide coffee good or badProfessionals all know that there may be great differences in the flavor of coffee beans from different years and different producing areas. Professional roasters will taste the raw coffee beans from different producing areas every year, and adjust the way of roasting and blending, so that consumers can get products with stable flavor and little difference. Sometimes, when you walk into a coffee store, you will find a dazzling array of coffee names.
2015-03-27 Packing loading coffee beans words meaning labels understandingIn the process of promoting boutique coffee, friends often ask me how to understand where to start coffee, how to taste and understand the real flavor of a cup of coffee and the difference between coffee from different places. Now I will summarize some of my experience and share with you.
2014-08-18 Coffee knowledge introduction to coffee coffee encyclopediaBefore blending, we should be clear about the following points: 1. The theme of the product is to mix what kind of taste, that is, to determine the goal of blending. 2. To blend coffee, you must first understand the characteristics of each individual coffee, understand the subtle relationship between roasting and coffee flavor, and all this can only be achieved through sipping cups. 3. Determine the coffee involved in the blending
2016-08-03 single item coffee blend introduction what coffee bean recipe we shouldIndividual coffee is made from a single coffee bean produced in the country of origin and is a pure coffee without milk or sugar when drinking. Have strong characteristics, special taste: or fresh and soft, or mellow smooth; the cost is higher, so the price is more expensive. For example, the famous Blue Mountain Coffee, Brazilian Coffee, Italian Coffee and Colombian Coffee are all named after the origin of coffee beans.
2014-12-08 Boutique coffee depth understanding single product that is origin productionEspresso spitting smoke rings in the coffee shop, a cup of warm hands and warm heart in the hands of friends in the winter afternoon, or even busy regular days, messy desks quietly release a cup of soothing instant coffee, every day, all kinds of people, in different corners of the world, waiting for a good cup of coffee. People addicted to coffee can never imagine that there is no coffee to keep warm.
2015-04-25 Understand coffee coffee beans history development house spitting smoke rings EsIndividual coffee is made from a single coffee bean produced in the country of origin and is a pure coffee without milk or sugar when drinking. Have strong characteristics, special taste: or fresh and soft, or mellow smooth; the cost is higher, so the price is more expensive. For example, the famous Blue Mountain Coffee, Brazilian Coffee, Italian Coffee and Colombian Coffee are all named after the origin of coffee beans.
2015-11-09 Depth understanding single product coffee coffee beans representativeness proportion justStarting with coffee beans, many people think that knowing how to mix a cup of coffee is tantamount to putting coffee powder into a cup and then mixing it well with water and milk. In fact, this is a very common misunderstanding that makes people think that baristas are an easy industry to enter. In fact, baristas must have a basic understanding of coffee, and they must also have an understanding of the techniques and tools of cooking and coffee beans before they can be called
2016-01-22 Professional coffee how to enter the industry novice teacher should where to start coffee beans startLook: the standard amount of a cup of perfect Single Espresso is to extract an ounce of coffee essence in 25 seconds. Look at the appearance of Crema: a perfect Italian coffee espresso, the surface is always thick, brown red Krima crema, Krima crema is the protein, oil and other aromatic components extracted from the coffee under high pressure, is the essence of coffee concentrate. Perfect.
2015-02-04 Understanding Identification Italy Coffee perfect Espresso requirements lookESPRESSO quality coffee, what is it? A drink, a carrier of taste, a way to feel the details of life. When you are in a cafe to enjoy a cup of coffee packaged by various cultures, have you ever thought about and learned to identify whether you are drinking a perfect cup of coffee, rather than spending dozens of yuan but washing pot water? to make you feel like
2015-02-04 Understand identify Italian coffee ESPRESSO quality ESPREWhat is matching? Since it is a blending, it naturally refers to the blending of more than two kinds of raw beans, but it can also match the same kind of coffee beans with different roasting degrees, or even new crop and aged coffee or old crop of the same kind of coffee beans, so the type referred to in the blending is no longer a narrow coffee variety, but extends to the coffee wind in a broad sense.
2015-03-13 Understand coffee blending exploration future trend what since natureWhat is matching? Since it is a blending, it naturally refers to the blending of more than two kinds of raw beans, but it can also match the same kind of coffee beans with different roasting degrees, or even new crop and aged coffee or old crop of the same kind of coffee beans, so the type referred to in the blending is no longer a narrow coffee variety, but extends to the coffee wind in a broad sense.
2015-10-16 Understand coffee blending exploration future trend what since natureEspresso spitting smoke rings in the coffee shop, a cup of warm hands and warm heart in the hands of friends in the winter afternoon, or even busy regular days, messy desks quietly release a cup of soothing instant coffee, every day, all kinds of people, in different corners of the world, waiting for a good cup of coffee. People addicted to coffee can never imagine that there is no coffee to keep warm.
2015-03-06 Understand coffee coffee beans cultural history development house spitting smoke ringsRwandan coffee is absolutely high quality in the form of washed Arabica beans. As far as Africa is concerned, its coffee industry stands out because the country rises and falls by producing the best possible beans. The taste of Rwandan coffee is described as a grassy aroma with tropical climate characteristics. The country's fertile soil and climate help plants grow, and coffee trees seem to be driven
2015-11-24 Boutique coffee beans Rwanda coffee let you read single product charmMost coffee lovers already have a deep understanding and understanding of Arabica coffee and Robasta coffee varieties. Today, Chongqing Brista Coffee West Point training School is going to introduce to friends another variety of coffee. Although it is not common, it is also unique. It accounts for only about 5% of the Liberica of coffee in the world, translated into Chinese.
2016-03-15 Libby Rika coffee beans introduction planting coffee variety most love